Peas Amandine
Taste of Home
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Quips field editor Shirley Kidd from New London, Minnesota, "This is a favorite vegetable side dish when the 'Kidds' come home to visit!"
SERVINGS: 8
CATEGORY: Side Dish
METHOD: Other stovetop
TIME: Prep/Total Time: 20 min.
Ingredients:
- 1 package (16 ounces) frozen peas
- 1/4 cup slivered almonds
- 3 tablespoons butter or margarine
- 1 jar (4-1/2 ounces) sliced mushrooms, drained
- 1/4 cup chopped onion
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Directions:
Cook peas according to package directions; drain. set aside and keep warm.
In a skillet, saute almonds in butter until lightly browned. Remove with a slotted spoon; add to peas. In the same skillet, saute mushrooms and onion until tender; add to peas. Season with salt and pepper. Yield: 8 servings.