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Pears are at their peak this time of year and our Test Kitchen shows you how to make the most of their juicy goodness with this simply scrumptious, elegant dessert!
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Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 pear with 2 tablespoons sauce equals 232 calories, 7 g fat (4 g saturated fat), 18 mg cholesterol, 73 mg sodium, 44 g carbohydrate, 4 g fiber, 1 g protein.
Originally published as Pears with Cinnamon Sauce in
Cooking for 2
Fall 2006, p47
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