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Hands down, this slightly sweet loaf is my husband and children's favorite. Instead of butter, I top slices with plain yogurt. —Sherry Flaquel, Cutler Bay, Florida
Nutritional Facts 1 slice equals 201 calories, 4 g fat (2 g saturated fat), 23 mg cholesterol, 246 mg sodium, 38 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Pear and Poppy Seed Loaf in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2012, p131
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