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It's a snap to make these parfaits since they're comprised of only four ingredients. My husband and I enjoy this handy dessert.Heather Kobe, Vancouver, Washington
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 245 calories, 5 g fat (2 g saturated fat), 9 mg cholesterol, 185 mg sodium, 57 g carbohydrate, 2 g fiber, 7 g protein.
Originally published as Pear Parfaits in Taste of Home February/March 2002, p9
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Reviewed on Jun. 21, 2011 by heather34
Yes it goes without saying that graham crackers layered in between moist yogurt would make it soggy after awhile. We made this right after dinner as it only takes minutes to put together! Everyone enjoyed it!
Reviewed on Mar. 25, 2010 by rhiler
If you let it sit for any amount of time the graham crackers start to get soft. I did not care for it.
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