Read reviews (3)
Rate recipe
Perfect any time, this quick-fix snack makes a great pack-along lunch, too! —Jeannie Thomas, Dry Ridge, Kentucky
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Facts 2/3 cup equals 135 calories, 6 g fat (1 g saturated fat), 9 mg cholesterol, 255 mg sodium, 14 g carbohydrate, 3 g fiber, 8 g protein. Diabetic Exchanges: 1 lean meat, 1 fat, 1/2 fruit.
Originally published as Pear Cottage Cheese Salad in Healthy Cooking August/September 2011, p42
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Aug. 08, 2012 by rodricat
I modified this salad by eliminating the ginger and celery. I added a pinch of brown sugar and cinnamon instead. You could also use toasted sweetened pecans instead of the brown sugar/cinnamon combo.
Reviewed on Oct. 02, 2011 by mwebb20533
I thought this would be a wonderful combination but to my dismay I didn't care for it at all. My husband tried it but wouldn't eat it and he loves cottage cheese.
Reviewed on Aug. 14, 2011 by astadts
I was a bit nervous about the combination but was pleasantly surprised! I liked that the ginger gave it almost a sweet flavor that complimented the pear. Yummy and perfect for lunches!
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013