Peanut Nuggets Recipe

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Says Pamela Steward of Rochester, Minnesota, "This crisp, sweet and chewy snack is one of my favorites. It's quick and simple to make and can be served anytime."

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Peanut Nuggets Recipe

Prep: 15 min. + chilling

Yield: 12 Servings

15 15

Ingredients

1/3 cup peanut butter
1/4 cup butter, cubed
3 cups miniature marshmallows
4 cups Life cereal
3/4 cup dry roasted peanuts

Directions

In a large saucepan over low heat, melt peanut butter and butter. Add marshmallows; cook and stir until melted. Remove from the heat.
Stir in the cereal and peanuts; mix well. Spread onto a greased baking sheet. Cool. Break into bite-size pieces. Chill for at least 1 hour. Store in the refrigerator. Yield: 8 cups.

Nutritional Facts 1 serving (2/3 cup) equals 221 calories, 13 g fat (4 g saturated fat), 10 mg cholesterol, 224 mg sodium, 25 g carbohydrate, 2 g fiber, 6 g protein.

Originally published as Peanut Nuggets in Taste of Home February/March 1998, p64