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"Our whole family loves ice cream," writes Barbara Heller from her Austin, Texas kitchen. "By combining it into a chocolate crumb crust, I can serve a fancy treat that's a big hit."
This recipe is:
Quick
Nutritional Facts 1 serving (1 slice) equals 305 calories, 16 g fat (7 g saturated fat), 30 mg cholesterol, 195 mg sodium, 37 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Peanut Ice Cream Pie in Quick Cooking September/October 2004, p6
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