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Bananas, peanut butter and chocolate chips make an irresistible combination in this moist quick bread, assures Nancy Fettig of Billings, Montana.
Nutritional Facts 1 serving (1 slice) equals 177 calories, 8 g fat (3 g saturated fat), 10 mg cholesterol, 145 mg sodium, 25 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Peanut-Chip Banana Bread in Taste of Home April/May 1997, p13
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Reviewed on May. 29, 2012 by PetraMary
I am also eating without frosting, which I dont think is really necessary.
Made this today and am just now trying a slice and I say YUMMO! Only thing I did different is add a small pack of chopped pecans.
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