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Peanut Butter and Jelly Roll-Ups Recipe

Photo by: Jif® Peanut Butter and Jelly Roll-Ups Recipe

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Peanut Butter and Jelly Roll-Ups Recipe

Ready In Time 2 hours

Yield: 4 Servings

10 10

Ingredients

1 (3 oz.) pkg. low fat cream cheese, softened
1/2 cup Smucker's® Strawberry Low Sugar Preserves, or any Smucker's® Low Sugar or Sugar Free Preserves of your choice
4 whole wheat or flour tortillas
2/3 cup Jif® Creamy Peanut Butter

Directions

Combine cream cheese and preserves in small bowl until well blended.
Spread tortillas with peanut butter to within 1/2-inch of edges. Top peanut butter with cream cheese mixture, to within 1/2-inch of edges. Carefully roll up tortillas.
Wrap each rolled tortilla securely in plastic wrap. Refrigerate for several hours or overnight. To serve, remove from refrigerator and unwrap. Slice each tortilla into 4 to 8 angled slices. Yield: 4 servings.

Originally published as Peanut Butter and Jelly Roll-Ups Provided by Jif®

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