Peanut Butter Treats Recipe

Nutrition Facts

  • One serving:
  • (2 each)
  • Calories:
  • 200
  • Fat:
  • 13 g
  • Saturated Fat:
  • 4 g
  • Cholesterol:
  • 18 mg
  • Sodium:
  • 101 mg
  • Carbohydrate:
  • 18 g
  • Fiber:
  • 1 g
  • Protein:
  • 6 g


Eggnog Logs

Meet the Cook: An older lady at church gave me this recipe. I always include these logs in holiday food... View this recipe »



Peanut Butter-Reduced fat/Generic

Reduced-fat or generic brands of peanut butter are not recommended for this recipe. Read more »


Storing Eggs

According to the American Egg Board, fresh eggs can be stored in their carton in the refrigerator for 4 to 5... Read more »

Peanut Butter Treats

Best of Country Cookies
Try a FREE ISSUE of Taste of Home!

You can't miss with these no-fuss cookies. People are surprised to see the short list of ingredients. These cookies are fragile, so store them carefully when completely cooled.

SERVINGS: 27

CATEGORY: Dessert

METHOD: Baked

TIME: Prep/Total Time: 30 min.

Ingredients:

  • 2 cups peanut butter
  • 1-1/4 cups sugar
  • 2 eggs
  • 52 milk chocolate stars or kisses

Directions:

In a large mixing bowl, cream peanut butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition (dough will be sticky). With floured hands, roll tablespoonfuls into 1-1/4-in. balls. Place 2 in. apart on ungreased baking sheets.
    Bake at 350° for 14-16 minutes or until tops are cracked. Remove to wire racks. Immediately press a chocolate star in the center of each. Cool. Yield: 4-1/2 dozen.


Post a Comment

Taste of Home - Try it Risk Free
Simple & Delicious - Free Issue Offer
Free issue offer

FREE Light Dessert Newsletter

Get deceptively delicious light dessert recipes emailed to you weekly.