Peanut Butter Shakes
Cooking for 2
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With just four ingredients and a blender, Jody Keysor in Cadyville, New York creates this frosty, frothy drink that will cool you—and a friend—right down to your toes!
SERVINGS: 2
CATEGORY: Dessert
METHOD:
TIME: Prep/Total Time: 5 min.
Ingredients:
- 1-1/2 cups vanilla ice cream
- 12 miniature peanut butter cups
- 1/4 cup 2% milk
- 3 tablespoons creamy peanut butter
Directions:
In a blender, combine all ingredients; cover and process for 1-2 minutes or until blended. Pour into chilled glasses; serve immediately. Yield: 2 servings.