Peanut Butter Shakes Recipe

Nutrition Facts

  • One serving:
  • 3/4 cup
  • Calories:
  • 573
  • Fat:
  • 37 g
  • Saturated Fat:
  • 14 g
  • Cholesterol:
  • 48 mg
  • Sodium:
  • 338 mg
  • Carbohydrate:
  • 53 g
  • Fiber:
  • 3 g
  • Protein:
  • 15 g


Party Punch

A refreshing beverage with tropical flair. Party Punch is from Donna Long of Searcy, Arkansas. View this recipe »



Peanut Butter Shakes

Cooking for 2 - try a FREE ISSUE today!

With just four ingredients and a blender, Jody Keysor in Cadyville, New York creates this frosty, frothy drink that will cool you—and a friend—right down to your toes!

SERVINGS: 2

CATEGORY: Dessert

METHOD:

TIME: Prep/Total Time: 5 min.

Ingredients:

  • 1-1/2 cups vanilla ice cream
  • 12 miniature peanut butter cups
  • 1/4 cup 2% milk
  • 3 tablespoons creamy peanut butter

Directions:

In a blender, combine all ingredients; cover and process for 1-2 minutes or until blended. Pour into chilled glasses; serve immediately. Yield: 2 servings.

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