Peanut Butter Puffs Recipe

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"With just three ingredients, these satisfying snack bites are no fuss and no mess," relates Vickie Gray of Kimberly, Wisconsin. "It's a fun combination that goes well with a glass of milk and a good movie."

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Peanut Butter Puffs Recipe
  • Prep/Total Time: 15 min.
  • Yield: 10 Servings
15 15

Ingredients

  • 3 to 4 tablespoons peanut butter
  • 20 vanilla wafers
  • 80 miniature marshmallows

Directions

  • Spread about 1/2 teaspoon peanut butter on each wafer. Place on a foil-lined baking sheet. Top each with four marshmallows. Broil for 2-3 minutes or until the marshmallow are lightly browned. Serve warm. Yield: 20 snacks.

Nutritional Facts 1 serving (2 each) equals 78 calories, 4 g fat (1 g saturated fat), 1 mg cholesterol, 50 mg sodium, 11 g carbohydrate, trace fiber, 2 g protein.

Originally published as Peanut Butter Puffs in Taste of Home February/March 1996, p64

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