Peanut Butter Pork with Spicy Dipping Sauce Recipe

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I love to cook, and these skewers are one of my favorite things to prepare. They have a wonderfully different flavor and go great with rice.

This recipe is:

Healthy

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  • 4 Servings
  • Prep: 20 min. + marinating Grill: 15 min.

Ingredients

  • 1/4 cup creamy Jif® Peanut Butter
  • 2 tablespoons soy sauce
  • 2 tablespoons ground coriander
  • 1 tablespoon lemon juice
  • 1 tablespoon canola oil
  • 2 teaspoons ground cumin
  • 1/2 teaspoon chili powder
  • 1 garlic clove, minced
  • 1 pork tenderloin (1 pound), cut into 1-inch cubes
  • SPICY DIPPING SAUCE:
  • 1/4 cup soy sauce
  • 1/4 cup vinegar
  • 2 tablespoons water
  • 1 garlic clove, minced
  • 1 tablespoon molasses
  • 1/2 teaspoon crushed red pepper flakes

Directions

  • In a large resealable plastic bag, combine the peanut butter, soy sauce, coriander, lemon juice, oil, cumin, chili powder and garlic; add pork. Seal bag and turn to coat; refrigerate several hours or overnight.
  • Meanwhile, combine all sauce ingredients; cover and chill at least 1 hour.
  • Coat grill rack with cooking spray before starting the grill. Drain and discard marinade. Thread meat on metal or soaked wooden skewers, leaving a small space between pieces.
  • Grill, covered, over medium heat for 10-15 minutes or until meat is no longer pink, turning several times. Serve with sauce. Yield: 4 servings.

Peanut Butter Pork with Spicy Dipping Sauce published in Country Pork , p102

This meal is simple enough for every day and special enough for guests.


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Peanut Butter Pork with Spicy Dipping Sauce

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