Peanut Butter Milk Shakes Recipe

Peanut Butter Milk Shakes Recipe Peanut Butter Milk Shakes Recipe photo by Taste of Home Rating 4

You’ve got milk. You’ve got peanut butter. Probably vanilla ice cream, too. Using just a few ingredients, you can whip up a creamy treat in seconds. —Joyce Turley, Slaughters, Kentucky

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Peanut Butter Milk Shakes Recipe
  • Prep/Total Time: 5 min.
  • Yield: 3 Servings
5 5

Ingredients

  • 1 cup milk
  • 2 cups vanilla ice cream
  • 1/2 cup peanut butter
  • 2 tablespoons sugar

Directions

  • In a blender, combine all ingredients; cover and process for 30 seconds or until smooth. Stir if necessary. Pour into chilled glasses; serve immediately. Yield: 3 servings.

Nutritional Facts 1 serving (1 cup) equals 512 calories, 34 g fat (12 g saturated fat), 50 mg cholesterol, 310 mg sodium, 41 g carbohydrate, 3 g fiber, 17 g protein.

Originally published as Peanut Butter Milk Shakes in Country Woman May/June 2003, p41

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Reviews for Peanut Butter Milk Shakes

Peanut Butter Milk Shakes Recipe

Peanut Butter Milk Shakes

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(1-4) of 4 reviews

Reviewed on Jan. 28, 2013 by ericapc

Loved this! To lighten it up you could sub frozen yogurt or greek yogurt with a few ice cubes. We liked this so much we included it in a best-of-frozen treats list: http://www.partselect.com/JustForFun/Chilly-Fridge-Freezer-Treats.aspx

Reviewed on Oct. 08, 2012 by JanRenae

Just tried this and it's quite good. I cut the recipe down by 1/3 since I'm home alone. May add a bit more peanut butter next time.

Reviewed on May. 27, 2012 by i_like_pie

We made it today with chocolate chip ice cream, and my daughter suggested adding a half of a large banana. It was a bit runnier than expected, so the chocolate chips went to the bottom, but it was still tasty.

Reviewed on Sep. 20, 2010 by palmki

I love Peanut Butter milkshakes. I don't add any sugar, but do add 1 tsp of vanilla.

 
 
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