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Peanut Butter Chocolate Chip Cookies
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1/2 cup butter, softened
1/2 cup sugar
1/3 cup packed brown sugar
1/2 cup chunky peanut butter
1 egg
1 teaspoon vanilla extract
1 cup all-purpose flour
1/2 cup old-fashioned oats
1 teaspoon baking soda
1/4 teaspoon salt
1 cup (6 ounces) semisweet chocolate chips
In a mixing bowl, cream butter and sugars; beat in peanut butter, egg and vanilla.
Combine flour, oats, baking soda and salt; stir into the creamed mixture. Stir in
chocolate chips. Drop by rounded tablespoonfuls onto ungreased baking sheets.
Bake at 350° for 10-12 minutes or until golden brown. Cool 1 minute before
removing to a wire rack.
Yield: 2 dozen.
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Printed from tasteofhome.com Jul 25, 2008Copyright Reiman Media Group, Inc © 2008 |