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These cake-like bars are packed with peanut butter and chocolate chips, and are perfect for any occasion. Kids and adults alike are in for a treat with these gems. —Charlotte Ennis, Lake Arthur, New Mexico
Nutritional Facts 1 bar equals 277 calories, 14 g fat (6 g saturated fat), 52 mg cholesterol, 178 mg sodium, 35 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Peanut Butter Cake Bars in Simple & Delicious March/April 2009, p49
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Reviewed on Jun. 18, 2013 by weluvckg
Our family totally loved these!! We call them Peanut Butter Brownies because that is the consistency to us. I did use semi sweet chips because we aren't much on milk chocolate. I baked them for 45 minutes. I agree that the edges were a little too brown, but they weren't hard. I will be making another batch today, per request, and I will start with 35 minutes and go from there.
Reviewed on May. 14, 2013 by JCV4
This had a great peanut butter taste and the bars were cake-like in consistency. Great recipe - thanks!
Reviewed on May. 04, 2013 by karen214
These are excellent; can't keep them around for long.
Reviewed on May. 01, 2013 by Smudges
Very dry
Reviewed on Apr. 23, 2013 by kramerstacey15
Bland. Followed the instructions to the letter. Not much peanut butter taste.
Reviewed on Apr. 19, 2013 by robiroberts
These were just OK for me. Kind of bland. I think I was expecting a lot more.
Reviewed on Apr. 18, 2013 by dianec713
40-45 min was way too long to bake.
Reviewed on Apr. 14, 2013 by jewels2468
WOW! These are yummy. I added more peanut butter and a full bag of peanut butter chips and used semi-sweet choco chips. My family loves these. Very chewy and moist, just as I hoped. I only baked it for 30-35 min. because of what other reviewers said and the edges were getting too brown. I think I have eaten half of the dish by myself. I really love this!
Reviewed on Apr. 14, 2013 by Marie-elena
Ihave made this recipe, it is my husbands very favorite, however, I replaced the choc. chips, with reeses' peanut butter chips.
Reviewed on Apr. 11, 2013 by peggynimz
Might do frosting next time. Also, 11 tablespoon is the answer.
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