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"My mom, who's well-known in our community for her cooking, shared the recipe for this yummy layered dessert," writes Kim Spencer of Hickman, Nebraska. "It's very popular with my husband. He made it in a 9 x 13 pan for his men's Bible study group and ended up giving out the recipe!"
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 310 calories, 16 g fat (9 g saturated fat), 19 mg cholesterol, 160 mg sodium, 37 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Peanut Butter Apple Dessert in Quick Cooking September/October 2000, p42
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Reviewed on Dec. 10, 2011 by yorkiemom63
Easy to make and so good. Always a go to recipe.
Reviewed on Apr. 06, 2011 by gloriawalt
I made this for a luncheon and got wonderful reviews. I made sure everyone knew that it contained peanut butter as someone present might have food allergies. It is indeed delicious!
Reviewed on Feb. 12, 2011 by sclr4
I took this dessert to a potluck today & came home with an empty dish.Everyone loved it. I even had to give the recipe to one of the people.
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