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"These moist meatballs are so easy to make, and I don't have to worry about heating up my kitchen for dinner," says Brenda Thompson of Sugar Land, Texas.
This recipe is:
Nutritional Facts 1 serving (1 each) equals 344 calories, 18 g fat (6 g saturated fat), 130 mg cholesterol, 888 mg sodium, 23 g carbohydrate, 1 g fiber, 22 g protein.
Originally published as Peachy Turkey Meatballs in
March/April 2004, p59
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