Home > Recipes > Peachy Tossed Salad

Peachy Tossed Salad Recipe

Photo by: Taste of Home

100% would make again

Be the first to write a review

Rate recipe

A sweet homemade dressing flecked with poppy seeds coats this green salad sent in by Tonia Booker of Gilbert, Arizona. The combination of sweet peaches, salty feta cheese, and crunchy onion and cucumber offers an array of tastes and textures.

This recipe is:

Quick

Please log in to rate this recipe

*Username or E-mail:
*Password:

Forgot Your Password?
Remember me
Not a member? Join Now »

Rate Peachy Tossed Salad Recipe

*Click on stars to rate

Would you make this recipe again?

Write a review

*required

8 Servings
Prep/Total Time: 20 min.

Ingredients

1 package (10 ounces) ready-to-serve salad greens
1 to 2 medium peaches, cut into wedges
1/2 cup thinly sliced cucumber
1/2 cup crumbled feta cheese
1/4 cup thinly sliced red onion, separated into rings
CREAMY POPPY SEED DRESSING:
2/3 cup canola oil
1/4 cup sugar
1/4 cup white vinegar
1/4 cup sour cream
2 teaspoons poppy seeds
1/2 teaspoon salt

Directions

In a large salad bowl, combine the greens, peaches, cucumber, feta cheese and onion. In a jar with a tight-fitting lid, combine the dressing ingredients; shake well. Serve with salad. Yield: 8 servings.

Peachy Tossed Salad published in Quick Cooking July/August 2005, p18

More recipes like this...

more...

See all
Salads, Greek Recipes, Simple Recipes, Simple Salad Recipes, Fruit Salad Recipes, Green Salad Recipes, Salad Dressing Recipes, Greek Salad Recipes, Simple Quick Recipes, View All Simple Recipes

Menus, videos and more

Here are some clever ways to peel a kiwi. Try tossing this fruit into a fresh salad, or spoon over vanilla…

VIDEO: Kiwi

Thanksgiving Recipes

Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.

Get recipes »

Reviews for Peachy Tossed Salad (0)