Peachy Keen Daiquiris Recipe

Peachy Keen Daiquiris RecipePhoto by: Taste of Home Peachy Keen Daiquiris Recipe Rating 3

You won’t mind breaking out the blender for these frosty fruit drinks—they’re a breeze to whip up with frozen peaches. A dash of grenadine gives the tangy, golden concoction a splash of color.—Joan Antonen, Arlington, South Dakota

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Peachy Keen Daiquiris Recipe
  • Prep/Total Time: 10 min.
  • Yield: 3 Servings
10 10

Ingredients

  • 2-1/2 cups ice cubes
  • 3 medium peaches, peeled and sliced
  • 3/4 cup thawed frozen limeade concentrate
  • 1/4 cup orange juice
  • 2 tablespoons confectioners' sugar
  • 1/2 cup rum, optional
  • Grenadine syrup, optional

Directions

  • In a blender, combine the ice, peaches, limeade concentrate, orange juice, confectioners' sugar and rum if desired; cover and process for 30 seconds or until smooth. Pour into chilled glasses; add grenadine, if desired. Serve immediately. Yield: 3 servings.

Nutritional Facts 1 cup (calculated without rum) equals 247 calories, trace fat (trace saturated fat), 0 cholesterol, 2 mg sodium, 62 g carbohydrate, 1 g fiber, 1 g protein.

Originally published as Peachy Keen Daiquiris in Taste of Home August/September 2011, p30

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Reviews for Peachy Keen Daiquiris (4)

Peachy Keen Daiquiris Recipe

Peachy Keen Daiquiris

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Reviewed on Oct. 04, 2011 by janz0056

Definitely designed for alcohol - maybe without limeade concentrate


Reviewed on Sep. 04, 2011 by katmarie

A little strong on the limeade. I used splenda in place of the icing sugar.


Reviewed on Jul. 25, 2011 by aug2295

I wasn't crazy about this. It was ok, but not amazing. The flavor was nice, maybe with more rum and less limeade, it might have wowed.


Reviewed on Jul. 24, 2011 by jm_robertson

Very yummy! Great peach flavor, I made this when my sister came for dinner - we had peach bbq wings and cooled off with this great frozen drink!

 
 
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