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If you like peach pie, you'll love these easy-to-make bars with a crunchy almond topping.
Nutritional Facts 1 serving (1 each) equals 151 calories, 8 g fat (4 g saturated fat), 14 mg cholesterol, 122 mg sodium, 18 g carbohydrate, 1 g fiber, 2 g protein.
Originally published as Peaches 'n' Cream Bars in Country June/July 2003, p51
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Reviewed on Jan. 22, 2012 by Catering
I cook for a variety of people. I made these bars for a church fellowship and they were gone in a few minutes. These bars are easy to prepare and absolutely delicious. The ingredients are economical, the ingredients compliment each other and they come out of the pan easily. I plan on making these again next week for a homeless shelter for their dessert. I know they will enjoy them as much as I do.
Reviewed on Sep. 27, 2011 by rayt721
I've made this recipe a few times several years ago and I am back to the website to get this recipe to make again for a new batch of coworkers. This is without question a five star dessert recipe!
Reviewed on Apr. 22, 2011 by YumaBetty
I had made these bars for a party and now everyone asks me to bring them all the time. I have even made the recipe using apple or cherry pie filling - but, then I use vanilla and walnuts instead of the almonds.
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