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This heavenly, creamy gelato looks as good as it tastes. The mild, refreshing peach flavor will make everyone a fan. —Molly Haen, Baldwin, Wisconsin
Nutritional Facts 1/2 cup equals 260 calories, 15 g fat (9 g saturated fat), 149 mg cholesterol, 40 mg sodium, 27 g carbohydrate, 1 g fiber, 4 g protein.
Originally published as Peach Gelato in Taste of Home June/July 2010, p19
Fun Ice Cream IdeaFor a fun dessert sure to impress guests, I roll individually frozen balls of ice cream in fun toppings like chopped nuts, toasted coconut or chopped candy bars. Then I freeze the balls until firm and arrange in a pretty serving bowl. Guests can choose whichever combination appeals to them. —Eileen Greiss, Youngtown, Arizona
For a fun dessert sure to impress guests, I roll individually frozen balls of ice cream in fun toppings like chopped nuts, toasted coconut or chopped candy bars. Then I freeze the balls until firm and arrange in a pretty serving bowl. Guests can choose whichever combination appeals to them. —Eileen Greiss, Youngtown, Arizona
The Neelys top their homemade peach ice cream with a pecan praline sauce. It the perfect summer treat.RELATED RECIPEShttp://www.tasteofhome.com/recipes/Peach-Ice-Creamhttp://www.tasteofhome.com/recipes/Peach-Sorbet
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Reviewed on May. 22, 2011 by Eva Joy
I made this Gelato for two of my siblings birthdays (they were born on the same day but are not twins). They both loved it and so did our parents. The next day we gave some to visitors who loved it as well.I omitted the liquor so the taste was mild. Hopefully next time I can add it.
I made this Gelato for two of my siblings birthdays (they were born on the same day but are not twins). They both loved it and so did our parents. The next day we gave some to visitors who loved it as well.
I omitted the liquor so the taste was mild. Hopefully next time I can add it.
Reviewed on Jun. 17, 2010 by phruska
I served this with fresh strawberries, raspberries and blackberries and was a very refreshing, actually light ending to a great dinner. Was very easy to make.
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