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Peach Cheese Pie Recipe

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"I whip up this cool, creamy, light dessert in the morning so my family can enjoy it after dinner on warm summer evenings. With only six ingredients, it couldn’t be easier!" --Janine Wich of Farmingdale, New York

This recipe is:

Healthy

Quick

Diabetic Friendly

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Peach Cheese Pie Recipe

Prep: 15 min. + chilling

Yield: 8 Servings

15 15

Ingredients

1 can (15 ounces) sliced peaches in extra-light syrup
1/4 cup cold water
1 envelope unflavored gelatin
1 package (8 ounces) reduced-fat cream cheese, cubed
1/4 cup sugar
1 graham cracker crust (9 inches)

Directions

Drain peaches, reserving syrup; set peaches aside. In a small saucepan, combine water and reserved syrup; sprinkle with gelatin. Let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved, about 2 minutes. Cool slightly.
Transfer to a food processor. Add the peaches, cream cheese and sugar; cover and process until smooth. Pour into crust. Cover and refrigerate until set, about 1 hour. Refrigerate leftovers. Yield: 8 servings.

Nutritional Facts 1 piece equals 231 calories, 11 g fat (5 g saturated fat), 20 mg cholesterol, 246 mg sodium, 29 g carbohydrate, 1 g fiber, 5 g protein. Diabetic Exchanges: 2 starch, 2 fat.

Originally published as Peach Cheese Pie in Light & Tasty June/July 2007, p19

Sticky Gelatin

Gelatin always sticks to the bottom or sides of the bowl when I prepare it. So I put the dry mix in a bowl and add just enough cold water to dampen it. Then I pour in the boiling water and stir. The gelatin doesn't stick and still sets to the right consistency. —Bertha Duncum, Cameron, Texas

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Reviews for Peach Cheese Pie (3)

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Reviewed on Aug. 02, 2011 by jeepyj

I am going to try this with fresh peaches as they are just coming into season. Sounds very good.

Reviewed on Jul. 25, 2011 by mom_of_boys_81

I fattened this recipe up by using regular cream cheese and peaches in heavy syrup. I put the filling in mini-graham cracker shells and piped coolwhip on top of them. Everyone loves having their own little pie!