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Maxine Griggs of Sedalia, Missouri won a state fair pie contest with this pretty lattice-topped entry. "It features a trio of fruit that gives it bright color and terrific taste," she points out.
Nutritional Facts 1 serving (1 slice) equals 450 calories, 16 g fat (7 g saturated fat), 14 mg cholesterol, 363 mg sodium, 76 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Peach Berry Pie in Taste of Home October/November 1999, p67
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