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This soup is perfect for busy days because it bakes in the oven for hours with little fuss. I've served it several times with great success to various church groups.
Nutritional Facts 1 serving (1 cup) equals 223 calories, 6 g fat (2 g saturated fat), 20 mg cholesterol, 529 mg sodium, 28 g carbohydrate, 5 g fiber, 15 g protein.
Originally published as Pea Soup for a Crowd in
Home-Style Soups, Salad and Sandwiches Cookbook
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