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My wife, Julie, sometimes jokes she married for better, for worse and for my cooking! I spent a lot of time in the kitchen while I was growing up and still enjoy doing so today.—Paul Miller, Green Bay, Wisconsin
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 368 calories, 16 g fat (6 g saturated fat), 75 mg cholesterol, 768 mg sodium, 27 g carbohydrate, 2 g fiber, 27 g protein.
Originally published as Paul's Burgers on the Grill in Taste of Home June/July 1996, p47
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Reviewed on May. 15, 2011 by keepinyouinstitches
This is the second time I made these and they are really good! My husband usually prefers hamburger patties we buy from the store, but he really enjoyed these both times!
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