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Colorful and versatile, this side dish is always popular at a picnic, potluck or special dinner. The apples bring a subtle sweetness to the rice. This pilaf goes well with a variety of main dish meats and always disappears quickly.
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 157 calories, 7 g fat (3 g saturated fat), 10 mg cholesterol, 410 mg sodium, 21 g carbohydrate, 3 g fiber, 5 g protein.
Originally published as Patchwork Rice Pilaf in Country Woman January/February 2001, p33
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