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This creamy pasta dish is the result of combining two different recipes. I often turn it into a main dish by serving a green salad on the side.—Suzanne Appleyard, Queensbury, New York
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 3/4 cup (calculated without additional cheese) equals 294 calories, 8 g fat (4 g saturated fat), 14 mg cholesterol, 529 mg sodium, 46 g carbohydrate, 3 g fiber, 11 g protein.
Originally published as Pasta with Creamy Sweet Potato Sauce in Taste of Home's Holiday & Celebrations Cookbook Annual 2010, p135
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