I created this meal when trying to use up a large head of broccoli. My family requests it at least once a week, which is handy because we always have the ingredients. —Lisa Montgomery, Elmira, Ontario
This recipe is:
Nutritional Facts 1 serving equals 544 calories, 32 g fat (11 g saturated fat), 76 mg cholesterol, 1,395 mg sodium, 42 g carbohydrate, 8 g fiber, 25 g protein.
Originally published as Pasta & Broccoli Sausage Simmer in
Simple & Delicious
December/January 2012, p59
Medium-Bodied Red Wine
Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.
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