Party Pitas Recipe

Party Pitas Recipe Party Pitas Recipe photo by Taste of Home Rating 5

Whenever the ladies of our church host a bridal shower, these pita sandwiches appear on the menu. Not only are they easy and delicious, they add color to the table. —Janette Root, Ellensburg, Washington

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Party Pitas Recipe
  • Prep/Total Time: 15 min.
  • Yield: 16 Servings
15 15

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup mayonnaise
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon garlic salt
  • 4 whole pita breads
  • 1-1/2 cups fresh baby spinach
  • 1 pound shaved fully cooked ham
  • 1/2 pound thinly sliced Monterey Jack cheese

Directions

  • Combine the cream cheese, mayonnaise, dill and garlic salt. Cut each pita in half horizontally; spread 2 tablespoons cream cheese mixture on each cut surface.
  • On four pita halves, layer the spinach, ham and cheese. Top with remaining pita halves. Cut each pita into four wedges; secure with toothpicks. Yield: 16 pieces.

Originally published as Party Pitas in Country Pork , p9

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Reviews for Party Pitas

Party Pitas Recipe

Party Pitas

Tell us what you think of this recipe.
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(1-6) of 6 reviews

Reviewed on Mar. 18, 2012 by lauramarielawson

Excellent, and very easy!

Reviewed on Dec. 31, 2011 by DIANE2729

THIS ALSO IS GREAT WITH SANDWICH THINS INSTEAD OF PITA, AND A LOT EASIER TO WORK WITH.

Reviewed on Dec. 02, 2011 by blackoctober13

very easy and fast to make. i prepared this recently for 40 people and they loved them.

Reviewed on Aug. 14, 2011 by pHardie

Quick, easy, and delicious!

Reviewed on Feb. 08, 2010 by tjreese

I used lettuce as well - and had requests to make them again for an up-coming gathering. Very good!

Reviewed on Dec. 31, 2009 by Bubba Ann

I made a platter of these little party pitas for my auxiliary luncheon snack and all the women came back for seconds and all wanted the recipe. I didn't have any spinach on hand so I substituted lettace leaves. Fast AND easty is my thing. Have a winner here. Thank you Taste of Home. Barb Stephens

 
 

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