Party Meatballs Recipe

Party Meatballs Recipe Party Meatballs Recipe photo by Taste of Home Rating 4

Meatballs are always great for parties. This is an easy twist on the usual recipe, and it's very fast to make. —Debbie Paulsen, Apollo Beach, Florida

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Party Meatballs Recipe
  • Prep: 10 min. Cook: 3 hours
  • Yield: 60 Servings
10 180 190

Ingredients

  • 1 package (32 ounces) frozen fully cooked homestyle meatballs, thawed
  • 1 bottle (14 ounces) ketchup
  • 1/4 cup A.1. steak sauce
  • 1 tablespoon minced garlic
  • 1 teaspoon Dijon mustard

Directions

  • Place meatballs in a 3-qt. slow cooker. In a small bowl, combine the ketchup, steak sauce, garlic and mustard. Pour over meatballs. Cover and cook on low for 3-4 hours or until meatballs are heated through. Yield: about 5 dozen.

Originally published as Party Meatballs in Simple & Delicious September/October 2009, p54

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Reviews for Party Meatballs

Party Meatballs Recipe

Party Meatballs

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(1-4) of 4 reviews

Reviewed on Sep. 15, 2011 by lirw

Looking forward to making this... hosting fight night this weekend & I plan on making this. It's simple enough where i dont have to stress over it.

Reviewed on May. 23, 2011 by lurky27

We made them for an office party and they got gobbled up! And so easy to throw together in the slow cooker.

~ Theresa

Reviewed on Jul. 20, 2010 by CathyGribler

These are wonderful and even my son who is a very picky eater likes them. I did find that you can use two packages of meatballs with a single batch of the sauce and they come out great.

Reviewed on Nov. 02, 2009 by ojc0806

I'm not much of a meatball person, but my husband and friends loved these!

 
 

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