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These peachy little franks disappear quickly whenever I serve them. The sweet and tangy sauce appeals to all ages.
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Nutritional Facts 1 serving (2 each) equals 142 calories, 6 g fat (2 g saturated fat), 15 mg cholesterol, 334 mg sodium, 19 g carbohydrate, trace fiber, 3 g protein.
Originally published as Party Barbecued Franks in
Country Woman Christmas
Annual 2003, p32
Enjoy this recipe with a blush wine such as White Zinfandel or a Rosé.
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