90% would make again
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Parmesan really comes through in this moist, boneless chop that's quick to cook on the stovetop. This family pleaser is great with veggies, rice or your favorite mashed potatoes.
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Nutrition Facts: 1 serving (1 each) equals 256 calories, 22 g fat (10 g saturated fat), 55 mg cholesterol, 222 mg sodium, 4 g carbohydrate, trace fiber, 11 g protein.
Parmesan Pork Chops published in Simple & Delicious March/April 2007, p8
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Reviewed on Jan. 28, 2010 by lightedway
No leftovers with this easy to make recipe. I made it exactly according to the directions and it was terrific. Clean up was a breeze with my big non-stick fry pan.
Reviewed on Oct. 24, 2008 by tippsygirl
couldn't you subsitute the Italian seasoning for something else. i don't really like the way it tastes.
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