Parmesan-Garlic Popcorn Snack Recipe

Parmesan-Garlic Popcorn Snack RecipePhoto by: Taste of Home Parmesan-Garlic Popcorn Snack Recipe Rating 5

"This is my husband's favorite late night snack," reveals Sharon Skildum of Maple Grove, Minnesota. "He gobbles the entire bowlful while watching TV."

This recipe is:

Quick

1
  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • Email
[X]

Rate Parmesan-Garlic Popcorn Snack Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Parmesan-Garlic Popcorn Snack Recipe
  • Prep/Total Time: 10 min.
  • Yield: 10 Servings
10 10

Ingredients

  • 2-1/2 quarts popped popcorn, buttered
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon dried parsley flakes
  • 1/2 teaspoon dill weed

Directions

  • Place popcorn in a large bowl. In a small bowl, combine Parmesan cheese, garlic powder, parsley and dill; sprinkle over popcorn and toss lightly. Serve immediately. Yield: 2-1/2 quarts.

Nutritional Facts 1 serving (1 cup) equals 65 calories, 4 g fat (1 g saturated fat), 2 mg cholesterol, 135 mg sodium, 7 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as Parmesan-Garlic Popcorn Snack in Taste of Home February/March 1994, p64

Light-Bodied White Wine

Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.

Taste of Home

Featured Videos

  • Tzatziki Appetizer

    Serve up this delicious finger food at your holiday party. Inspired by the Greeks, Sunny Anderson shows you how easy it is to make a classic tzatziki appetizer.

Mrs. Holiday

Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!

Learn More >

Follow Us on Pinterest!

Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.

Follow Us >

More Ways to get Taste of Home Recipes

Reviews for Parmesan-Garlic Popcorn Snack (1)

Parmesan-Garlic Popcorn Snack Recipe

Parmesan-Garlic Popcorn Snack

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >


Reviewed on Sep. 25, 2010 by Mcheak

I make mine very similar.. only I use olive oil in place of butter and add fresh ground black pepper.

 
 
Healthy Cooking - Try it Risk Free
Simple & Delicious - Free Issue Offer

Father's Day Recipes

Fathers Day Recipes
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT