 |
Paradise Cran-Applesauce
|
 |
4 cups fresh or frozen cranberries
1/4 cup water
8 cups sliced peeled cooking apples
2 cups sugar
In a covered saucepan, simmer cranberries and water for 20-25 minutes or until
tender. Press through a sieve or food mill; return to the saucepan. Add
apples; covered and simmer for 35-40 minutes or until apples are tender but
retain their shape. Add sugar. Simmer for 5 minutes, stirring occasionally.
Yield: 8-10 servings.
|
Printed from tasteofhome.com Oct 6, 2008Copyright Reiman Media Group, Inc © 2008 |