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A friend gave me the recipe for this delicious dry rub. I love the tongue-tingling punch it gives poultry. —Jackie Kohn, Duluth, Minnesota
This recipe is:
Quick
Nutritional Facts 1 tablespoon equals 30 calories, trace fat (trace saturated fat), 0 cholesterol, 2,110 mg sodium, 7 g carbohydrate, 1 g fiber, trace protein.
Originally published as Paprika Dry Rub in Country Woman Christmas Annual 2011, p57
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Reviewed on May. 09, 2013 by neal3334
Great on grilled chicken and pork. Made a batch with my preschool boys. They loved measuring and stirring.
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