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I put this dish together one day when we had unexpected company for dinner. I used ingredients from my pantry and tossed in some ground pork. Our guests raved about the flavor.
Nutritional Facts 1 serving (1 cup) equals 505 calories, 20 g fat (7 g saturated fat), 76 mg cholesterol, 424 mg sodium, 55 g carbohydrate, 10 g fiber, 28 g protein.
Originally published as Pantry Pork Dish in
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