[X]

Home > Recipes > Pancake Stack with Syrup

Pancake Stack with Syrup Recipe

Pancake Stack with Syrup Recipe photo by Taste of Home

Read reviews (6)

Rate recipe

Who has time to make from-scratch pancakes and homemade syrup? You do, thanks to this easy recipe from Joan Baskin. "My husband and I enjoy these pancakes with crisp bacon or sausages on the side," she notes from Black Creek, British Columbia. "Sometimes we even have them for supper."

This recipe is:

Quick

[X]

Rate Pancake Stack with Syrup Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Pancake Stack with Syrup Recipe

Prep/Total Time: 20 min.

Yield: 2 Servings

5 15 20

Ingredients

1-1/3 cups all-purpose flour
2 tablespoons sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 egg
1 cup milk
3 tablespoons vegetable oil
SYRUP:
1 cup packed brown sugar
1/2 cup water
2 teaspoons butter
1/2 teaspoon rum extract

Directions

In a small bowl, combine the flour, sugar, baking powder and salt. Combine the egg, milk and oil; stir into dry ingredients just until combined. Pour batter by 1/3 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top of the pancake; cook until second side is golden brown.
Meanwhile, in a small saucepan, combine syrup ingredients. Cook until sugar is dissolved. Serve with pancakes. Yield: 6 pancakes and 1 cup syrup.

Nutritional Facts 1 serving (3 each) equals 1,097 calories, 32 g fat (8 g saturated fat), 133 mg cholesterol, 1,365 mg sodium, 189 g carbohydrate, 2 g fiber, 16 g protein.

Originally published as Pancake Stack with Syrup in Quick Cooking January/February 2005, p53

More recipes like this:

More Recipe Collections:
Breakfast Recipes Comfort Food Breakfast Recipes Comfort Food Recipes Mother's Day Breakfast Recipes Pancakes Simple Breakfast Recipes Simple Quick Recipes Syrup Recipes View All Simple Recipes

Menus and More

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Pancake Stack with Syrup

Pancake Stack with Syrup

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-6) of 6 reviews

Sort Reviews:

Reviewed on May. 11, 2013 by katlaydee3

These are good pancakes; very light and fluffy. The syrup was somewhat thin and I think if I make them again I will use maple syrup instead.

Reviewed on Apr. 03, 2012 by maryvandorin

I have made this recipe several times and it is always good.

Reviewed on Apr. 21, 2010 by Chris Recipes

These are amazing...... a great morning treat!

Reviewed on Feb. 07, 2010 by nataliepooh

This is a perfect-size breakfast for the kids and me. I substitute half of the all-purpose flour with whole wheat flour, for great taste and nutrition.

Reviewed on Jul. 26, 2009 by Ofallon mom of 2

Best recipe for pancakes I have found! I add a little vanilla to them. Even my husband eats them and he is not a big pancake person.

Reviewed on Apr. 15, 2009 by Chris Recipes

My family loves these! They are light and fluffy and quick to make.