Read reviews (3)
Rate recipe
My in-laws own and operate an orchard, so we have an abundance of fruit fresh from the trees. This dish includes fresh apples, apple jelly and applesauce all in one recipe. It's a warm, hearty breakfast for busy days. -Debra Blazer, Hegins, Pennsylvania
This recipe is:
Contest Winning
Nutritional Facts 1 serving (1 each) equals 394 calories, 13 g fat (7 g saturated fat), 102 mg cholesterol, 259 mg sodium, 67 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Overnight Apple French Toast in Taste of Home August/September 1994, p29
Start your day on a sweet note with these blueberry pancakes.
Watch as Ina bakes eggs with herbs and cheese.
Giada's citrus salad is as refreshing as it is delicious.
This scrumptious recipe is perfect for Sunday Brunch.
Jose makes Spanish pancakes with chocolate.
These delicious frosted rolls make for a sweet breakfast or brunch treat. Try these delicious cinnamon roll recipesCinnamon Rolls RecipePecan Raisin Cinnamon Rolls
Quiche-it's not just for breakfast! Learn how to make this savory egg pie in a few easy steps.
Learn how to make delicate poached eggs perfect for eggs benedict or just a simple breakfast.
Nothing says "Good Morning" like a plate of scrambled eggs. Learn how to beat up a batch for your family.
Let Paula show you how to make the Ultimate Coffee Cake.
This is truly the ultimate weekend treat. Enjoy your Sunday morning with this easy pull-apart bread.
This quick and easy recipe puts a tasty twist on store bought cinnamon rolls.
Sunny makes her special peanut-butter pancakes with blackberry sauce.
Ellie's fig bran muffins are a healthful way to kick-start your day.
Brown sugar bacon is a surefire hit for breakfast or any meal.
Claire serves her brioche French toast with strawberries and whipped cream.
Make this dish in advance and pop it right into the oven on Sunday morning.
Aida's asparagus jack cheese frittata is the perfect one-pan dish.
Here's a tasty and imaginative way to help kids start their day right.
Jose tops corn tortas with a mixture of carmelized onions and egg. It's a fun dish for a breakfast gathering.
Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!
Learn More >
Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.
Follow Us >
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Mar. 09, 2012 by staceyjohnston
This was amazing! Delicious and easy to make. I put it all together Christmas Eve and it was ready to bake the next morning. I have to say for me personally it was a bit too sweet to eat for breakfast but everyone else went crazy for it.
Reviewed on Jan. 27, 2012 by Cricket115
we didnt have apple jam, strawberry jam does substitute quite finely.
Reviewed on Jan. 21, 2012 by hallmarkchick88
Delicious! The brown sugar turns into a wonderful caramel sauce. The bread was very soft, so someone who is picky about things being "soggy" may not enjoy, but I think dipping the bread for less time might fix some of that too. I did use more egg mixture than the recipe called for. I enjoyed it as is.
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012