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Heather Byers of Pittsburgh, Pennsylvania jazzes up her fries with paprika and garlic powder. “Something about the combination of spices packs a heck of a punch,” she writes. “Everyone loves them—we even enjoy them as cold leftovers.”
This recipe is:
Healthy
Nutritional Facts 12 potato wedges equals 204 calories, 4 g fat (1 g saturated fat), 0 cholesterol, 456 mg sodium, 39 g carbohydrate, 4 g fiber, 5 g protein.
Originally published as Oven Fries in Healthy Cooking April/May 2008, p33
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Reviewed on Jan. 07, 2009 by rxshelbell
These are delicious and very easy to make. My family loved them, and so did I! I plan to make these regularly.
Reviewed on Oct. 10, 2008 by Pinstripes
The flavor on these is really amazing. They're simple to make and incredibly good! Will make again and again.
Reviewed on Aug. 11, 2008 by partot
We love these as well! A great low-fat recipe...
Reviewed on Jul. 13, 2008 by apollo13ps
Loved these!!! As did everyone I served to, from kids to adults. These are also good cold the next day!
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