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Heather Byers of Pittsburgh, Pennsylvania jazzes up her fries with paprika and garlic powder. “Something about the combination of spices packs a heck of a punch,” she writes. “Everyone loves them—we even enjoy them as cold leftovers.”
This recipe is:
Healthy
Nutritional Facts 12 potato wedges equals 204 calories, 4 g fat (1 g saturated fat), 0 cholesterol, 456 mg sodium, 39 g carbohydrate, 4 g fiber, 5 g protein.
Originally published as Oven Fries in Healthy Cooking April/May 2008, p33
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Reviewed on Apr. 27, 2013 by fondant_123
Had these potatoes today along with burgers. They were fantastic!!! So yummy and full of flavor! These were so easy to make and this recipe is a keeper! :D
Reviewed on Feb. 20, 2012 by ekatiakarpova
Wow, very good. I have been cooking the fries longer to make it more soft.
Reviewed on Feb. 15, 2012 by nelda h. till
I've made oven fries for years, but I'll stick with this recipe from now on. My husband and I both really liked them!
Reviewed on Aug. 31, 2011 by marchtofuzz
These oven fries are a wonderful low fat alternative to deep fried potatoes. I will definitely continue making these instead of the full fat fried version.
Reviewed on Aug. 16, 2011 by Fingland35
My husband and I loved them! We cut them very thin to get a nice crispy fry. Very good flavor and a great alternative to fried french fries.
Reviewed on Nov. 03, 2010 by sweets4nana
Easy to make and husband and I loved them.
Reviewed on Jun. 29, 2010 by scarlet286
I thought these were yummy and an excellent alternative to french fries or chips.
Reviewed on Jan. 30, 2010 by ellenstoh
Great recipe. Will definitely make them again.
Reviewed on Nov. 02, 2009 by HayRiver
Super tasty combination of seasonings, best oven fries recipe I have found!
Reviewed on Sep. 01, 2009 by hemstewart
My sister-in-law makes these but adds some parmesan cheese - totally great!
Reviewed on Jan. 07, 2009 by rxshelbell
These are delicious and very easy to make. My family loved them, and so did I! I plan to make these regularly.
Reviewed on Oct. 10, 2008 by Pinstripes
The flavor on these is really amazing. They're simple to make and incredibly good! Will make again and again.
Reviewed on Aug. 11, 2008 by partot
We love these as well! A great low-fat recipe...
Reviewed on Jul. 13, 2008 by apollo13ps
Loved these!!! As did everyone I served to, from kids to adults. These are also good cold the next day!
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