[X]

Home > Recipes > Oven Barbecued Pork Chops

Oven Barbecued Pork Chops Recipe

Oven Barbecued Pork Chops Recipe photo by Taste of Home

Read reviews (2)

Rate recipe

This simple recipe is a family favorite. The chops bake up tender and juicy, and the touch of lemon gives them a special flavor. -Helen Anton, West Fargo, North Dakota

[X]

Rate Oven Barbecued Pork Chops Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Oven Barbecued Pork Chops Recipe

Prep: 5 min. Bake: 45 min.

Yield: 2 Servings

5 45 50

Ingredients

2 bone-in pork loin chops (3/4 inch thick)
1/8 teaspoon salt
2 tablespoons brown sugar
2 tablespoons ketchup
2 thin onion slices
2 thin lemon slices

Directions

Place pork chops in a greased 9-in. square baking dish; sprinkle with salt. In a small bowl, combine brown sugar and ketchup. Top each chop with onion, lemon and the ketchup mixture.
Cover and bake at 350° for 30 minutes. Uncover; bake 15 minutes longer or until a meat thermometer reads 160°. Yield: 2 servings.

Originally published as Oven Barbecued Pork Chops in Reminisce January/February 2003, p49

Light-Bodied Red Wine

Enjoy this recipe with a light-bodied red wine such as Pinot Noir.

More recipes like this:

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Oven Barbecued Pork Chops

Oven Barbecued Pork Chops

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-2) of 2 reviews

Sort Reviews:

Reviewed on Nov. 24, 2012 by country-girl99

The sauce has a nice flavour, but I would suggest to brown the chops before putting them in the oven to bring out the worst of the bloody juices or you'll be gagging later....