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A friend made this moist chicken for us when we had our first child. I pared down the recipe to make it lower in fat and calories. It is now a family favorite, and even the kids ask for it. Marge Wagner of Roselle, Illinois
This recipe is:
Healthy
Diabetic Friendly
Nutritional Facts 1 chicken breast half equals 241 calories, 4 g fat (1 g saturated fat), 90 mg cholesterol, 563 mg sodium, 17 g carbohydrate, 1 g fiber, 34 g protein. Diabetic Exchanges: 4 lean meat, 1 starch.
Originally published as Oven Barbecued Chicken in Light & Tasty October/November 2003, p29
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Reviewed on Nov. 01, 2011 by Teinerfl
We loved it. My mom makes a similar one and I really liked how the cooked onions tasted in it. I may try to cover the chicken in the oven, at least for part of the time, as it got rather dried out, though! But we all liked it!
Reviewed on Jan. 12, 2010 by twinkle_toes
This is definitely a winner. Have made it often and everyone loves it including me!
Reviewed on Jul. 22, 2009 by akglmu
This is absolutely divine! Great flavor. Beats store bought bbq sauce, hands down. Super easy to make and would be great for a summer dinner party with friends. Will definitely make this again and again!
Reviewed on Mar. 24, 2009 by scarlet286
Delicious!
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