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Our home economists mixed up this heartwarming delight. Graham crackers and cinnamon make a golden topping over warm pears that are combined with orange juice for the fun twist on a classic dessert.
This recipe is:
Healthy
Diabetic Friendly
Nutritional Analysis: 2/3 cup equals 163 calories, 4 g fat (2 g saturated fat), 10 mg cholesterol, 85 mg sodium, 32 g carbohydrate, 3 g fiber, 2 g protein. Diabetic Exchanges: 1 starch, 1 fruit, 1/2 fat.
Originally published as Orange Pear Crisp in Light & Tasty April/May 2005, p23
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