Orange-Peach Thirst Quencher Recipe

 Orange-Peach Thirst Quencher Recipe Orange-Peach Thirst Quencher Recipe photo by Taste of Home Rating 0

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Peaches are mixed with an already tasty OJ blend for a simple, tasty treat that’s perfect for breakfast or brunch. —Sherry Thompson, Seneca, South Carolina

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Orange-Peach Thirst Quencher Recipe
  • Prep/Total Time: 10 min.
  • Yield: 4 Servings
    •
10 10

Ingredients

  • 2 cups orange-tangerine juice, chilled
  • 1 cup carbonated water, chilled
  • 1 tablespoon honey
  • 1-1/2 teaspoons lemon juice
  • 1 can (14-1/2 ounces) no-sugar-added sliced peaches, drained

Directions

  • In a blender, combine all ingredients; cover and process until smooth. Pour into chilled glasses. Yield: 4 servings.

Nutritional Facts 1 cup equals 106 calories, trace fat (trace saturated fat), 0 cholesterol, 16 mg sodium, 27 g carbohydrate, 1 g fiber, trace protein. Diabetic Exchange: 1-1/2 fruit.

Originally published as Orange-Peach Thirst Quencher in Simple & Delicious February/March 2011, p12

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