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"This refreshing shake is wonderful in summer when peaches are in season, but canned or frozen peaches work well, too." says Kara Cook. "I've had several requests for the recipe, and everyone is surprised to discover almond extract is the mystery ingredient," notes the Elk Ridge, Utah cook.
This recipe is:
Quick
Nutritional Facts 1-1/4 cups equals 263 calories, 9 g fat (6 g saturated fat), 37 mg cholesterol, 84 mg sodium, 40 g carbohydrate, 1 g fiber, 6 g protein.
Originally published as Orange Peach Smoothies in Quick Cooking January/February 2003, p8
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Reviewed on Sep. 15, 2010 by cajeanjean
Very nice, but really thick! I would double the amount of milk called for, but very popular. A nice alternative to fruit juice.
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