Orange Party Punch
Quick Cooking
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'This citrus punch was served at every birthday party I had when I was growing up," says Brenda Rupert from Clyde, Ohio. "Now I prepare it for my kids. You can slices between the scoops of sherbet," she adds.
SERVINGS: 22
CATEGORY: Beverages
METHOD:
TIME: Prep/Total Time: 10 min.
Ingredients:
- 1 can (12 ounces) frozen orange juice concentrate, thawed
- 2 liters lemon-lime soda, chilled
- 1 can (46 ounces) pineapple juice, chilled
- 1 quart orange or pineapple sherbet
Directions:
Prepare orange juice according to package directions; pour into a punch bowl. Stir in soda and pineapple juice. Top with scoops of sherbet. Serve immediately. Yield: 5-1/2 quarts.