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Lime lovers will really appreciate this snappy dressing. The touch of orange in this crisp salad adds a colorful bit of refreshment. What a great way to get a healthy vitamin A and C punch for the day. Edna Lee - Greeley, Colorado
This recipe is:
Quick
Diabetic Friendly
Nutritional Facts 3/4 cup equals 52 calories, 3 g fat (trace saturated fat), 0 cholesterol, 13 mg sodium, 6 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchanges: 1 vegetable, 1/2 fat.
Originally published as Citrus Spinach Salad in Simple & Delicious November/December 2008, p46
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Reviewed on Jun. 16, 2010 by GingerBonnet
Not my favorite recipe, but it made for an interesting change from most salads.
Reviewed on Jan. 06, 2010 by Cusumano
Great salad just like the one I recently tried in a restaurant. I added walnuts and used a can of mandrin oranges. This is one I'll make on a regular basis.
Reviewed on Jan. 06, 2010 by Becktec
I made this salad and I loved it. It has such a refreshing taste and it is something you can feel good about eating. I will certainly make it again.
Reviewed on Jan. 04, 2010 by chriscurl@hotmail.com
I've been making this recipie for about 5 years now, and it still is a favourite, I love the dressing.
Reviewed on Jan. 03, 2010 by tkarinas
This salad is light, delicious, and a wonderful boost of vitamins A and C. My family loves it and it's a keeper, for sure.
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