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Instead of serving the usual bacon, I like to prepare this recipe that calls for Canadian bacon instead. It's a special brunch recipe that's always well liked. Sue Draheim
Nutritional Facts 1 serving (1 each) equals 144 calories, 4 g fat (1 g saturated fat), 26 mg cholesterol, 694 mg sodium, 16 g carbohydrate, trace fiber, 11 g protein.
Originally published as Orange-Glazed Canadian Bacon in
Test Kitchen Favorites 2004
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