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Yogurt adds creaminess, calcium and a hint of tang to these sweet three-ingredient treats. —Laurie Payton, Cottonwood, California
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Facts 1 pop equals 59 calories, 2 g fat (1 g saturated fat), 6 mg cholesterol, 23 mg sodium, 9 g carbohydrate, trace fiber, 2 g protein. Diabetic Exchange: 1/2 starch.
Originally published as Orange Cream Pops in Healthy Cooking August/September 2010, p16
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Reviewed on Aug. 16, 2012 by S.Lewis
It was super fast and easy to make, but the taste wasn't what i really wanted. my next time i will use just a drop of vanilla.
Reviewed on May. 12, 2012 by celestie4
These were good, but tart. I would recommend adding some sugar.
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